Coverage: 1887-current. Political science database with a global scope. Contains full text for some journals, reference books, monographs and conference papers, in addition to abstracts and indexes for many journals.

Coverage: 1865 - current. Large database with extensive full text access to journals, in addition to abstracts and indexing. Subject coverage is general and broad.

Coverage: varies. Journal articles and papers relating to International Affairs.

Covers the history of the world (excluding the United States and Canada) from 1450 to the present.

Coverage: 1900 - current. Citation-based searching in all disciplines. Includes Science Citation Index (1900-present), Social Sciences Citation Index (1900-present), and Arts & Humanities Citation Index (1975-present).

Coverage: 1990's - current. Online access to 20 Annual Reviews series covering biomedical sciences, physical sciences, and social sciences. Please note: we subscribe to a subset of the Annual Reviews, and may not have access to the earliest volume for each title.

Coverage: varies. Full-text articles online from Elsevier and Academic Press journals. Summary information about articles from all other Elsevier titles and some other publishers. Coverage includes all science areas and many social sciences and humanities areas.

Scholarly and popular articles, government documents and reports from over 600 titles dealing with the interaction between humans and the environment.

Coverage: 1907 - current.
Information from the Chemical Abstracts Service and Medline -- journal articles, patents, conference proceedings, dissertations, technical reports, books, and more.
Wide spectrum of science-related information. Register for first time use. Public patrons need to consult with
the librarian on duty at the Research Desk.

Coverage: 1982 - current. This resource covers 'all aspects of agriculture and allied disciplines, including plant and animal sciences, forestry, entomology, soil and water resources, agricultural economics, agricultural engineering, agricultural products, alternative farming practices, and food and nutrition.'